According to IMARC Group latest report titled "Tannin Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2028”, offers a comprehensive analysis of the industry, which comprises insights on tannin market trends. The report also includes competitor and regional analysis, and contemporary advancements in the global market.

The global tannin market size reached US$ 9.1 Billion in 2022. Looking forward, IMARC Group expects the market to reach US$ 12.7 Billion by 2028, exhibiting a growth rate (CAGR) of 5.1% during 2023-2028.

Tannin, a naturally occurring polyphenol found in plants, barks, and fruits, is widely recognized for its ability to bind proteins and other organic compounds. This unique property renders it a valuable agent in various industries. The compound's characteristics include astringency, which is essential in the production of leather and wine. In leather production, tannins help stabilize collagen fibers, preventing decay and maintaining durability. In winemaking, they contribute to the flavor, color, and texture of the beverage. Tannins also possess anti-inflammatory and antimicrobial properties, making them beneficial in medicinal applications. Their ability to precipitate proteins is leveraged in clarifying beverages and in treating industrial wastewater. Tannins are differentiated mainly based on their source and structure, each type offering distinct advantages for specific applications. Hydrolyzable tannins, commonly derived from chestnut and oak, are known for their robust binding qualities, while condensed tannins, found in grape seeds and pine bark, are valued for their high antioxidant properties.

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Market Trends:

The global market is primarily driven by the growing leather industry. This sector relies heavily on tannins for the tanning process, essential in producing durable and high-quality leather goods. In tandem with this, the expanding wine industry plays a significant role. The unique contributions of tannins to the flavor, color, and texture of wines are indispensable, making them a key ingredient in winemaking. Additionally, the increasing use of tannins in the food and beverage industry as natural preservatives and flavor enhancers is another critical factor bolstering the market. Moreover, the shift towards more natural and organic products in various sectors, including cosmetics and pharmaceuticals, is propelling the demand for tannins, known for their natural origin and beneficial properties. The water treatment industry is also contributing to the market's growth, utilizing tannins' property to clarify water and treat industrial effluents. The market is further energized by the rising interest in natural dyeing processes in the textile industry, where tannins are used for their binding and color-enhancing capabilities. Another significant driver is the growing research and development activities focusing on expanding the application scope of tannins in different sectors. Furthermore, the increasing awareness of the health benefits associated with tannins, such as their antioxidant and anti-inflammatory properties, is stimulating their use in health supplements and nutraceuticals. The market is also benefiting from advancements in extraction and processing technologies, which are improving the quality and efficiency of tannin production. The growing popularity of sustainable and eco-friendly products is yet another factor contributing to the market's growth. Furthermore, the rising global demand for luxury goods, including premium leather products and high-quality wines, is significantly influencing the demand for tannins, thereby leading to market expansion.

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Competitive Landscape:

The competitive landscape of the market has been studied in the report with the detailed profiles of the key players operating in the market.

  • Ever s.r.l.
  • Forestal Mimosa Limited
  • Jyoti Dye Chem Agency
  • Laffort SA
  • A. Ajinomoto OmniChem N.V. (Ajinomoto Co. Inc.)
  • Tanac S.A., Tanin Sevnica d.d.
  • Tannin Corporation
  • UCL Company (Pty) Ltd.
  • Ulrich GmbH

Tannin Market Segmentation:

Our report has categorized the market based on region, source, product and application.

Breakup by Source:

  • Plants
  • Brown Algae

Breakup by Product:

  • Hydrolysable Tannins
  • Condensed Tannins
  • Phlorotannins

Breakup by Application:

  • Food and Beverages
  • Leather Tanning
  • Wood Adhesives
  • Other

Breakup by Region:

  • North America (United States, Canada)
  • Europe (Germany, France, United Kingdom, Italy, Spain, Others)
  • Asia Pacific (China, Japan, India, Australia, Indonesia, Korea, Others)
  • Latin America (Brazil, Mexico, Others)
  • Middle East and Africa (United Arab Emirates, Saudi Arabia, Qatar, Iraq, Other)

Key highlights of the report:

  • Market Performance (2017-2022)
  • Market Outlook (2023-2028)
  • Porter’s Five Forces Analysis
  • Market Drivers and Success Factors
  • SWOT Analysis
  • Value Chain
  • Comprehensive Mapping of the Competitive Landscape

About Us

IMARC Group is a leading market research company that offers management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses.

IMARC’s information products include major market, scientific, economic and technological developments for business leaders in pharmaceutical, industrial, and high technology organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, nanotechnology and novel processing methods are at the top of the company’s expertise.

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